8 hours

A canal-side dinner exploring the link between nutrition and sleep

An immersive dinner experience cruising the canals of Amsterdam, built around the connection between food and rest. As in-house nutritionist, Emili offered the science behind the curated menu — from tryptophan-rich ingredients to how food can support the body’s natural wind-down process — while guests enjoyed a multi-course menu developed by Michael of The Flavors Lab.